Seafood Nights
An exclusive midweek celebration of British Seafood, available only on Tuesdays and Wednesdays.Our usual menu will also be available.
A warm welcome to Seafood Nights
Every Tuesday and Wednesday, we invite you to join our family-style gathering, celebrating the best of British seafood. From the delicate sweetness of hand-dived scallops to the rich taste of oysters, from the hearty comfort of moules Provençal to the crisp delight of pan-fried red snapper, we bring the fresh bounty of the ocean straight to your plate.
£29.95 per person, for two courses.
The Sea’s bounty: a fresh menu every week
Our ever-changing weekly menu ensures a new, delightful surprise with each visit. Behind the scenes, our team lovingly prepares these dishes, infusing them with the cosy familiarity of home-cooked meals. Join us for these special midweek feasts, where the charm of our bistro meets the freshness of the sea.
Our usual menu will also be available.
June 9th
Starters
- Hot Smoked Salmon Rosti w/ Hollandaise + Soft Poached Egg
- Parma wrapped Monkfish w/ Creamed Spinach + Toasted Pine Nuts
Mains:
- Prawn, Chilli + Crab Linguini
- Pan Roast Cod w/ Parmentiers, Roast Med Veg + Tomato Sauce
June 16th and 17th
Starters
- Smoked Haddock and Cheddar Tart w/ Baby Cress
- Crab Croquettes w/ Siracha Mayo
Mains:
- Smoked Salmon Linguini w/ Lemon Cream Cheese Sauce and Baby Spinach
- Moules Provencal
June 30th and July 1st
Starters:
- Old Bay Crab Cakes w/ Lemon Butter Sauce
- Prawn, Avocado and Heirloom Tomato Bruschetta
Mains:
- Seared Tuna Nicoise Salad
- Pan Roast Hake w/ Basil Mash + Stewed Peppers
July 7th
Starters:
- Mackerel Pate w/ Pickled Fennel + Radish
- Prawn Bisque w/ Garlic Sourdough
Mains:
- Monkfish + Chorizo Risotto w/ Soft Poached Egg + Parmesan Crisp
- Thai Green Mussels
Reserve your spot for Seafood Night!
To experience the ever-changing delights of our weekly seafood menu, we advise booking your table in advance. Join us for a memorable culinary journey. Don’t miss out – reserve your table today.