Eat-in Menu

Pea & mint arancini (V) (VE)

with lemon houmous and basil oil.

6.75

CRISPY CALAMARI

Buttermilk calamari, sweet chilli veg, citrus aioli.

7.25

olives, breads, flavoured butters (V)

6.25

Soup of the day

Homemade soup of day served with crusty bread.

6.25

Ham hock terrine

with piccalilli, crispy bread and a black pudding scotch egg.

7.25

Goats cheese, red pepper and shallot tart (V)

with watercress and honey dressing.

6.95

Mains

Pork belly

with apple and tarragon mash, ham melt, cider jus, thyme buttered greens.

16.50

Crispy sea bass

Sweet potato rosti, ratatouille salsa and basil cream.

15.95

Lamb rump

Confit garlic pesto, broad beans, roast shallots, sautéed potatoes and madeira sauce.

18.50

Baked Aubergine (V) (VE)

with a cauliflower cous cous, sundried tomatoes, olives and chill.

13.25

Herb Crusted Cod

Asparagus and pea risotto, crispy pancetta and a soft poached egg. 

16.25

8oz beef burger

Smoked applewood cheddar, crispy bacon, matchstick coleslaw, triple cooked chips and bacon jam.

13.95

chorizo, prawn & crab linguini

with chilli, cherry tomatoes and coriander.

14.25

Curried Butternut squash pie (V) (VE)

with triple cooked chips, minted peas and gravy.

13.95

Buttermilk chicken burger

with triple cooked chips, red pepper mayo and matchstick slaw.

13.95

Daily specials

Seasonal home made specials will be displayed on our board on a daily basis. Meals includes various different options such as pies, steaks and other delicious creations.

sides

House chips (V)

Triple cooked chips with truffle oil, parmesan and rosemary salt.

3.95

thyme buttered greens (V)

Seasonal greens in thyme butter.

3.95

Side of MAC ‘N’ CHEESE (V)

4.95

House Salad

Bacon, feta, walnuts, lemon and dijon dressing.

4.25

crispy onion rings (V)

Battered using locally brewed Voyager beer.

3.95

Desserts

Summer Fruits Crumble (V)

Served with white chocolate and lemon custard.

Served with sorbet (VE)

6.95

Eton Mess (V)

with strawberries, passion fruit, Italian meringue and pink peppercorns.

6.95

Lemon Tart (V)

with vanilla ice cream.

6.95

Ice cream (V)

Chocolate, Vanilla or Strawberry.

4.75

Toffee cheesecake

with caramelised apple.

6.95

Yorkshire cheese platter (V)

Biscuits, celery, grapes, apple and shallot marmalade.

Add port +3.50

7.50

Sorbet (v) (VE)

Passionfruit and Mango, Lemon or Raspberry.

4.75

Sunday Roasts every week

roast dinner

Traditional roast dinner with all the trimmings.

Choose from: Beef, Lamb or Pork.

14.95

Veggie Roast Dinner (V)

Traditional roast dinner with all the trimmings.

Choose from: Cauliflower steak or veggie pie.

14.95

Please be sure to inform us of any allergies before placing your order, as not all ingredients are listed. Detailed allergen information is available upon request; please speak to management upon arrival. Our fish dishes may contain small bones, therefore please take care. We cannot guarantee the total absence of allergens in our dishes as allergens are present in our kitchen.

 

(V) Vegetarian (VE) Vegan